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T H E B E E T B O X C A F E ~ HALEIWA
66-437 Kamehameha Hwy Ste.104
Haleiwa, Hawaii 96712
808.637.3000

TM
T H E B E E T B O X C A F E ~ KAILUA
46 Ho'olai Street, Ste A
Kailua, Hawaii 96734
808.262.5000
Catering Currently Unavailable
* Proposals are done per-head and depending on guest count
* All dishes are vegan, however cheese options are available
* We will work with you to create your perfect menu
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Hello Burger and/or VBQ Sliders
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Babe Wontons, Sweet Chili Sauce & Cilantro
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Baby Vegan & Gluten Free Pizzas
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Mini Thai Tacos
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Curried Eggless Salad Toast, Pickled Currants & Cilantro
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Thai Style Vegan Lettuce Wraps
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Pesto Vegan Cream Cheese Stuffed Mushrooms, Walnut “Parmesan” & Balsamic Reduction
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Buffalo Cauliflower, Celery & House Ranch Dressing
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Tofu or Eggplant Summer Rolls, Vegan Hoisin & Cilantro
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Pita Party - Fire Roasted Babaganoush, Sweet & Spicy Tomato Jam, Kale Pesto, freshly-baked pita & veggie chips
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Vegan Cheese Platter - Spiced nuts, dried fruit & toast points
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Medi Spread – Beet falafel, freshly-baked pita, Roasted Red Pepper Hummus, Fire-Roasted Babaganoush, Olives, Tofetta & Coconut Tzatziki
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Big Beet Box Salad – Organic mixed greens, shredded beet & carrot, red onion, sunflower seeds, crushed walnuts, sunflower sprouts & avocado, delicious house-made dressings
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Kale Ceasar – Baby kale, romaine, vegan ceasar dressing, walnut “parmesan” Avocado, cherry tomatos, garlic butter croutons & sunflower sprouts
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Escalivada Pasta Salad – Fire-roasted red bell peppers, asparagus, eggplant, zucchini, onions, fresh herbs & garlic butter bread crumbs
Hand-Held Savory Treats
PuPu Platters
Salads
Beverages
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Hibicus Mint Iced Tea
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Organic Plantation Iced Tea
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Ginger Lemonade
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Strawberry Watermelon Lemonade (seasonal)
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North Shore Roasters Cold Brew
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Dirty Chai Cold Brew
Buffet Style Entrees
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Mile High Lasagna – Spinach & basil “ricotta”, sundried tomato sauce, vegan bechamel, walnut “parmesan” & vegan mozzarella
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Farmers Enchiladas – black beans, corn, roasted veggies, tofu, cilantro lime crema & salsa roja
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Chicken Un-Fredo – House-made pasta, sweet peas, crimini mushrooms, cheezy sauce & herbed panko crust
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Spicy Roasted Cauliflower Steaks – Chunky chimichurri, lemon-infused olive oil, fried onions & walnut “parmesan”
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Organic Brown Rice
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Re-fried Black Beans, red onion, cumin & cilantro
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Steamed Kale, amino acids & shredded beet
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Veggie Fried Rice, sticky yogi sauce & Sriracha
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Simple Salad, oranic mixed greens, shredded beet & carrot, sprouts
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Braised Kale, balsamic vinegar soaked raisins, toasted walnuts
Buffet Style Sides
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V & GF Double Chocolate Brownie Bites
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Mini Vegan Chocolate Cupcakes or Love Cakes
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Mini Lemon Poppyseed or Carrot Cupcakes
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GF & Dairy-Free Donuts, vegan fresh fruit icing
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Classic Raw Bites
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Mini Strawberry Cheesecakes
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Four Layer Giant Chocolate Love Cake
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Lemon Blueberry Bundnt Cake, lemon basil glaze
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Seasonal Cheesecake, cinnamon & date crust
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Farmer’s Fruit Salad, fresh mint & toasted coconut
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Seasonal Fruit Crumble, gluten free oats, pecans & coco ice cream
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Chocolate Avocado Mousse, coconut cream topping & oreo crust
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Individual Chia Puddings, fresh fruit & toasted coconut